Easiest Way to Make Speedy Jollof rice coslaw with fried fish

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Quick Jollof rice coslaw with fried fish. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jollof rice coslaw with fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice coslaw with fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Jollof rice coslaw with fried fish using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Jollof rice coslaw with fried fish:

1. Rice
2. Salt
3. Onion
4. Tomato paste
5. Salt
6. Carrots
7. Cucumber
8. Salad cream
9. Fish
10. Oil
11. Curry
12. Ginger paste

Steps to make to make Jollof rice coslaw with fried fish

1. Parboil the rice and wash.
2. Fry onion,tomato paste,Pepper,ginger paste in oil add water bring it to boil.stir and pour in the rice and put the remaining ingredients.

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So that's going to wrap it up with this special food Easiest Way to Prepare Award-winning Jollof rice coslaw with fried fish. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!