Easiest Way to Make Quick Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Favorite Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 estimated approx 10 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆 using 9 ingredients and 6 steps. Here is how you cook it.

Basic easy dish can be done in 10mins

Ingredients and spices that need to be Make ready to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆:

1. cubes Fish cakes cut in
2. dry beancurd (optional)
3. long beans in bits
4. little salt
5. 2 tsp oyster sauce
6. chilli oil (optional)
7. 2 tsp oyster sauce
8. oil
9. 2-3 tsp minced garlic

Steps to make to make Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆

1. Get in markets
2. Cut them up
3. Add oil to med high heated pan and pan fry fish cubes and beancurd til golden brown. 3 mins take out.
4. Same pan add oil in high med heated pan. throw in beans and stir for 1 min
5. Add 3 tsp garlic and little salt n stir fry 2 mins
6. Throw in fish cubes n beancurd. Optional ~ Add 2 tsp of oyster sauce and/or chilli oil. Stir for 2 mins and taste it. Adjust taste to your liking with oyster sauce and chilli oil. Done!

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Chinese stir-fry fish cakes dry beancurd with long beans 魚片豆乾炒長豆. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!