Steps to Prepare Award-winning Ikan Pesmol

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Ikan Pesmol. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ikan Pesmol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ikan Pesmol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Ikan Pesmol using 15 ingredients and 3 steps. Here is how you can achieve that.

Indonesian curry fish

Ingredients and spices that need to be Get to make Ikan Pesmol:

1. Fish (any kind) i use salmon
2. Carrot
3. Cucumber
4. Bird clilli
5. Red chilli
6. Garlic
7. Red onion
8. Galangan
9. Curry powder / the fresh one (kunyit)
10. Spring onion
11. Lemon grass
12. Bay leave
13. Lime leave
14. Water
15. Cooking oil

Instructions to make to make Ikan Pesmol

1. Fry the fish
2. Blend the spices, fry it, put the fish,leaves, water, wait till it cooked
3. Serve

While that is in no way the end all be guide to cooking fast and simple lunches it is great food for thought. The expectation is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without the need to complete too horribly much heavy cooking from the practice.

So that is going to wrap it up for this special food How to Make Super Quick Homemade Ikan Pesmol. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!