Steps to Prepare Any-night-of-the-week Fish sticks

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Fish sticks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish sticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish sticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Fish sticks using 5 ingredients and 5 steps. Here is how you can achieve it.

This recipe is from online long time ago. It's a perfect quick and fun dinner for both toddler and adults

Ingredients and spices that need to be Make ready to make Fish sticks:

1. 1/2 lb cod
2. 1/2 cup Panko
3. 1 egg
4. 1/8 cup all purpose flour
5. 1/3 cup oil

Instructions to make to make Fish sticks

1. Slice the cod to finger size
2. Place egg, panko, all purpose flour in each shallow bowl/plate
3. Dip the cod sticks first to flour, then egg, at the last the panko
4. 1/3 cup of oil on a medium-high pan, wait until the oil is heated, then place the prepared cod to the pan for about one minute each side(or until golden brown)
5. Now, you can serve with dip/salsa, or just enjoy it by itself.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Fish sticks. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!