Step-by-Step Guide to Prepare Perfect Agedashi hanpen (Fried Hanpen )

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Ultimate Agedashi hanpen (Fried Hanpen ). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Agedashi hanpen (Fried Hanpen ), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Agedashi hanpen (Fried Hanpen ) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Agedashi hanpen (Fried Hanpen ) is 2servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Agedashi hanpen (Fried Hanpen ) using 7 ingredients and 4 steps. Here is how you cook that.

Agedashi tofu is our common food. I used hanpen ( puffy cake made of ground fish ) instead of tofu. It's healty and fluffy!

Ingredients and spices that need to be Get to make Agedashi hanpen (Fried Hanpen ):

1. 1 pack hanpen (puffy cake made of ground fish)
2. 100 ml water
3. 2 tablespoons soysauce
4. 2 teaspoons sugar
5. 2 teaspoons sweet sake (mirin)
6. 3 g dashi powder
7. potato starch

Instructions to make to make Agedashi hanpen (Fried Hanpen )

1. Cut hanpen into 4 pieces.Sprinkle potato starch on the surface of hanpen.
2. Combine all seasonings in a small bowl.
3. Heat the oil in a fryng pan and fry the pieces of hanpen until it becomes golden blown.
4. Pour seasonings (step4) in a frying pan and simmer for 3minutes. It's done!

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So that is going to wrap this up with this special food Easiest Way to Make Homemade Agedashi hanpen (Fried Hanpen ). Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!