Recipe of Homemade Lemon Fish on Rice

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Make Award-winning Lemon Fish on Rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon Fish on Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Fish on Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Fish on Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Fish on Rice estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Lemon Fish on Rice using 9 ingredients and 7 steps. Here is how you cook it.

I will admit, I like to sprinkle some Tobasco sauce on mine, but kept the picture clean. Enjoy. :)

Ingredients and spices that need to be Make ready to make Lemon Fish on Rice:

1. 4 oz salmon
2. 1/3 cup white rice
3. 15 cilantro
4. 3 tbsp lime juice
5. 2 tbsp lemon juice
6. 1/8 cup flour
7. 1 tsp cayenne pepper
8. 1 tsp salt
9. 1 tsp black pepper

Steps to make to make Lemon Fish on Rice

1. Take fish and cut into three, evenly sized strips. Cut ends and trim to "square edges".
2. In Zip-loc baggie, combine flour, cayenne pepper, and black pepper. Dip fish in lemon juice, then place in bag and generously coat.
3. Bring water to roiling boil. Add in 2 tbsp lime juice and rice, reduce heat to simmer, and cover. Cook rice for 16-20 minutes, or until desired texture is achieved.
4. Place fish in pan, cover, and let cook. Flip as little as possible, as it disrupts the coating. Cook until fish reaches 155°F.
5. Chop cilantro leaves. Set aside.
6. Drain water from rice, add add last tbsp lime juice, cilantro, and salt, and stir.
7. Plate rice, remove fish from heat, and gentle place on top of rice. Add extra cilantro to garnish.

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So that's going to wrap it up with this special food Recipe of Perfect Lemon Fish on Rice. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!