Recipe of Speedy Fish n sour fish

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Fish n sour fish. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish n sour fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish n sour fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish n sour fish is 3serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Fish n sour fish using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Fish n sour fish:

1. 130 g Pegasus fillets
2. Corn flour
3. 1 onion,sliced
4. 1/2 red capsicum,seeded,sliced
5. 1/2 green capsicum, seeded, sliced
6. 1/2 yellow capsicum,seeded,sliced
7. 440 g can pineapple pieces,drained reserve juice
8. 2 tbsp water
9. 2 tsp corn flour
10. 2 tbsp soy sauce
11. 2 tbsp sweet chilli sauce
12. Handful coriander chopped
13. 1 egg

Instructions to make to make Fish n sour fish

1. Pat dry fish fillet and cut big slice and Mix fish fillet with 1 beaten egg
2. Dust fish fillet with corn starch and deep fry in hot oil until golden yellow and done drain
3. Saute the bell pepper,onion and pineapple slices in oil and add sweet chilli sauce,soy sauce,sugar,salt until heat through. Add the fish fillet and stir well
4. Enjoy

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So that's going to wrap this up for this exceptional food Simple Way to Make Ultimate Fish n sour fish. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!