Recipe of Homemade *EASY* Vegan “salt fish” Fritter

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Perfect *EASY* Vegan “salt fish” Fritter. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from *EASY* Vegan “salt fish” Fritter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare *EASY* Vegan “salt fish” Fritter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook *EASY* Vegan “salt fish” Fritter using 13 ingredients and 5 steps. Here is how you can achieve it.

This recipe has to be the tastiest, easiest , most affordable, snack I’ve ever made! This is FILLING and I hope you enjoy this recipe. Modify to your liking , and let me know how it goes for you

Ingredients and spices that need to be Take to make *EASY* Vegan “salt fish” Fritter:

1. 1/3 cup small diced green peppers
2. 1/3 cup small diced onion
3. 1/3 cup Marinated artichoke chopped (optional)
4. 2 cups AP flour
5. 1 tsp baking soda OR baking powder
6. 1/2 cup water
7. 1 tsp paprika
8. 1 tsp garlic powder
9. 2 tsp old bay season
10. 1 tsp seafood season (if you have)
11. 1 tsp black pepper
12. 2 tsp salt
13. Oil for frying (shallow fry)

Instructions to make to make *EASY* Vegan “salt fish” Fritter

1. Combine flour, baking soda and all spices. Combine well
2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

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So that is going to wrap it up for this exceptional food Recipe of Favorite *EASY* Vegan “salt fish” Fritter. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!