How to Make Favorite Steam Fish in Banana Leaves

Steam Fish in Banana Leaves

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Steam Fish in Banana Leaves. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steam Fish in Banana Leaves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Fish in Banana Leaves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Steam Fish in Banana Leaves using 15 ingredients and 3 steps. Here is how you can achieve it.

You can use any fish what you like 😍

Ingredients and spices that need to be Prepare to make Steam Fish in Banana Leaves:

  1. 1 Big mackerel cut into 6 pieces
  2. 1 lime, extract juice
  3. 1 1/2 teaspoon salt
  4. 10 cm turmeric, thinly sliced
  5. 3 cm galangel, thinly sliced
  6. 3 salam leaves (bay leaves as a substitute)
  7. 3 stalk lemon grass, halved, bruised
  8. 5 shallots, thinly sliced
  9. 3 cloves garlic, thinly sliced
  10. 3 red chilies, sliced coarsely
  11. 7 bird's eye chilies
  12. Spring onions, sliced coarsely
  13. 25 gram basil leaves
  14. 3 tomatoes, chopped
  15. leaves Banana

Instructions to make to make Steam Fish in Banana Leaves

  1. Clean and cut fish then rinse the fish under running water. Score the side, then rub with lime juice and 1/2 teaspoon salt. Let it stand for 30 mi minutes.
  2. Mix the other ingredients with 1 teaspoon salt and rub in on the fish. Wrap the spiced fish with banana leaves and tie both ends.
  3. Steam or baked in oven until cooked and dry.

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So that is going to wrap this up for this special food Simple Way to Make Perfect Steam Fish in Banana Leaves. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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