Step-by-Step Guide to Prepare Perfect Blue Marlin Steak - Fish Recipes

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Blue Marlin Steak - Fish Recipes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blue Marlin Steak - Fish Recipes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blue Marlin Steak - Fish Recipes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Blue Marlin Steak - Fish Recipes using 9 ingredients and 5 steps. Here is how you can achieve that.

Delicious and buttery! My cousin taught us this recipe.

Ingredients and spices that need to be Make ready to make Blue Marlin Steak - Fish Recipes:

1. 1 k blue marlin (or 3 whole pieces)
2. 1 lemon
3. 3 Tbsp soy sauce
4. Dash Knorr seasoning
5. 1/4 bar butter
6. 1/2 head garlic, minced
7. 1 stalk green onions
8. Cooking oil
9. to taste S&P

Steps to make to make Blue Marlin Steak - Fish Recipes

1. Clean the fish and salt (& pepper to taste) it. Squeeze a good amount of lemon on each side, no need to finish the whole lemon- unless you want the taste lemony.
2. Lightly massage 1Tbsp soy sauce on each marlin piece, both sides. Few drops of Knorr seasoning on each side. Slice in half like in the picture. Gently remove any bones if there are any. Then let it rest in the marinade.
3. Heat 2Tbsp oil, add a slice of butter. Add the fish, few at a time. Ensure the oil is not too much, fish should not be submerged in oil.
4. Add a slice of butter on top while cooking the fish. When it melts, flip immediately on the other side. Do not over cook, as it will dry out the fish. Try lightly poking with a pointed end of a knife or a fork- no resistance means it's cooked. Or remove from oil after a few minutes. It will continue cooking on the plate anyway. Cook the rest of the pieces in the same way.
5. Prepare the garnish- Brown the mince garlic in oil. Chop the green onions. Sprinkle on top of the fish and serve. Enjoy!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Homemade Blue Marlin Steak - Fish Recipes. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!