Recipe of Award-winning Fish Gravy

Fish Gravy

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Make Quick Fish Gravy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Fish Gravy using 17 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Fish Gravy:

  1. 1 lb salmon or any fish
  2. To sauté and grind
  3. 2 onion
  4. 1 tomato
  5. 4 garlic pods
  6. 1/2 tsp fennel seeds
  7. 1/4 cup coconut
  8. 1 tbsp oil
  9. For the gravy
  10. 3 onion finely chopped
  11. 1 tomato chopped
  12. 5 tsp homemade kulambu milagai thool (or replace with 2 tsp chilly powder and 2 tsp coriander powder)
  13. Tamarind water(water extracted from 1 Big lemon size tamarind)
  14. Salt as required
  15. 2 tbsp oil
  16. To garnish
  17. 4 stem coriander leaves

Steps to make to make Fish Gravy

  1. Wash and keep the fish aside
  2. Heat a pan with oil. Add in onion and garlic. sauté well. Add in tomato and sauté until it turns mushy and soft. Switch off the flame and add fennel seeds and coconut. Cool it and grind it into smooth paste
  3. Heat a pan with oil. Sauté onion until oil separates. Add in tomato and sauté until it turns mushy and soft. Add in salt and spice powder. Mix well. Add ground paste and tamarind water. Bring it to boil. Let it boil until raw smell goes away or until gravy gets little thicken. Add in fish pieces and cook it for 5-10 mins. (When you start seeing the bubbles switch off the flame.)
  4. Serve with rice, idli or dosa.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to accomplish too horribly much heavy cooking at the approach.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Fish Gravy. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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